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Fixed-Price Seasonal Menu

two courses from £ 28
three courses from  £ 31

 

Starter

SMOKED MACKEREL PATE
Pinney’s of Orford smoked mackerel,
dressed mixed leaves, wholemeal bread
 
 
STILTON MUSHROOMS
in a cream sauce on a wedge of garlic toast, 
sprinkled with crumbed stilton
 

ROASTED ROOTS & FIVE BEAN SOUP
with crispy onion croutons,
wholemeal bread

GRILLED TANDOORI CHICKEN TENDERS
tandoori marinated chicken,
mango mayo, salad garnish

CLASSIC PRAWN COCKTAIL  **
juicy prawns in marie rose sauce,
wholemeal bread + £5

STARTER SIDE : CRUSTY BREAD ROLL & BUTTER  ** + £1.50

 

Main

DEVILLED CHICKEN
chicken breast in a sweet and spicy sauce
 
 
CRUSTED FILLET OF SALMON
oven baked with citrus,
herbs and crushed black pepper
 
 
STEAK AND ALE PIE
traditional pie
 
 
SUFFOLK FARMERS PIE
the combination of pork, chicken breast and stuffing
 
 
ROASTED VEGETABLE & BUTTERNUT LASAGNE
layered with a creamy cheese sauce
 
 
SLOW COOKED LAMB SHANK  **
tender, fall off the bone lamb shank
rubbed with garlic and rosemary + £7
 
 
main courses served with
steaming seasonal vegetables and garlic buttered baby potatoes

 

sides :
crusty bread roll & butter  ** 1.50
cauliflower cheese  ** 4.50
macaroni cheese  ** 4.50
garlic bread  ** 4.50

 

Dessert

CHOCOLATE BROWNIE
served with cream
 
 
SUMMER FRUITS & APPLE CRUMBLE
choose from cream or custard
 
 
HOME-MADE STICKY TOFFEE PUDDING
cvered in a toffee sauce
and served with a vanilla custard
 
  
SALTED CARAMEL CHEESECAKE
creamy cheesecake, topped with salted caramel and biscoff
served with cream
 
 
CHEESE SELECTION  **
served with biscuits,
ginger preserve & pickled onions + £5
 
 
 
Our Galley Notes
Some dishes marked  **  on the menu may carry a supplementary charge.
We can provide all the menu items as a gluten free option apart from the Suffolk Farmers Pie.  When placing your order please indicate the gluten free person menu choices.
Our menu may set sail with a few changes from time to time, depending on the tide of fresh, seasonal ingredients.
If you would like to know more about any ingredients or allergens aboard, just ask one of our friendly crew — we are always happy to help!
Food and drinks are charged separately to the cruise fare.
Please note that a 10% service charge is added to your final bill.